Product Details Gardenia Yellow#94238-00-3 Gardenia yellow pigment is mainly extracted from gardenia fruits. As a natural colorant of the carotenoid family, its main yellow component is crocin. It typically appears as a yellow to orange-yellow crystalline powder, while liquid and paste forms are als
Product Details CARRAGEENAN CAS#9000-07-1 Carrageenan is a water-soluble plant colloid derived from red seaweed, ranking among the world’s top three alginate industrial products. It typically appears as white or pale yellow powder, and is also available in translucent flakes.
Product Details Products Description of Glycyrrhizic acid ammonium salt CAS#53956-04-0 Ammonium Glycyrrhizinate features a strong sweet taste, roughly 200 times sweeter than sucrose. It is widely used as a sweetener in food additives, including canned meats, flavorings, candies, biscuits, preserved
Product Details Products Description of Oleanolic acid CAS#508-02-1 Oleanolic acid (also called oleanic acid) is a naturally occurring pentacyclic triterpenoid with molecular formula C30H48O3. It exists in the non‑glyceride portion of olive pomace oil and is widely found in many foods and plant mate
Product Details Products Description of Arbutin CAS#497-76-7 Arbutin is a glycosylated hydroquinone found in Arctostaphylos plant species. It features a wide range of biological functions, such as suppressing tyrosinase, scavenging free radicals, and reducing inflammation. It blocks human tyrosinase
Puerarin Product Description CAS#3681-99-0 Puerarin, also known as kudzu flavonoid, is a flavonoid glycoside extracted from the roots of Pueraria alba or Pueraria thomsonii. It is also one of the main active ingredients of Pueraria lobata. Kudzu has extremely high nutritional and medicinal value and
Product Details Silybin CAS#22888-70-6 Silybin, also referred to as silibinin, is the main bioactive component of the silymarin complex (approximately 70–80%), composed of a blend of silybin A and silybin B. Pharmacological studies have revealed that silybin exhibits diverse biological effects, such
Products Description of Magnesium carbonate CAS#546-93-0 Magnesium carbonate (MgCO3, pKso=7.5–8.2) is a key magnesium compound. It exists naturally as magnesite. Most magnesium carbonate used in the U.S. is synthetic. It is mainly produced by mining natural magnesite ore. The trihydrate form MgCO3·3
Product Details Beet Red#7659-95-2 Beet red typically appears as a red‑purple to dark purple liquid, solid block, powder, or paste. It dissolves easily in water, milk, 50% ethanol or propylene glycol aqueous solutions. It is sparingly soluble in anhydrous ethanol, propylene glycol, and acetic acid,
Product Details Grape Seed Extract#84929-27-1 Grape seed extract helps nourish qi and blood, reinforce bones, promote diuresis, and relieve issues like insufficient qi and blood, lung deficiency cough, night sweats, palpitations, rheumatism, gonorrhea, and edema. Modern studies indicate that proanth
Product Details Gardenia Yellow#94238-00-3 Gardenia yellow pigment is mainly extracted from gardenia fruits. As a natural colorant of the carotenoid family, its main yellow component is crocin. It typically appears as a yellow to orange-yellow crystalline powder, while liquid and paste forms are als
Product Details CARRAGEENAN CAS#9000-07-1 Carrageenan is a water-soluble plant colloid derived from red seaweed, ranking among the world’s top three alginate industrial products. It typically appears as white or pale yellow powder, and is also available in translucent flakes.
Product Details Products Description of Glycyrrhizic acid ammonium salt CAS#53956-04-0 Ammonium Glycyrrhizinate features a strong sweet taste, roughly 200 times sweeter than sucrose. It is widely used as a sweetener in food additives, including canned meats, flavorings, candies, biscuits, preserved
Product Details Products Description of Oleanolic acid CAS#508-02-1 Oleanolic acid (also called oleanic acid) is a naturally occurring pentacyclic triterpenoid with molecular formula C30H48O3. It exists in the non‑glyceride portion of olive pomace oil and is widely found in many foods and plant mate
Product Details Products Description of Arbutin CAS#497-76-7 Arbutin is a glycosylated hydroquinone found in Arctostaphylos plant species. It features a wide range of biological functions, such as suppressing tyrosinase, scavenging free radicals, and reducing inflammation. It blocks human tyrosinase
Puerarin Product Description CAS#3681-99-0 Puerarin, also known as kudzu flavonoid, is a flavonoid glycoside extracted from the roots of Pueraria alba or Pueraria thomsonii. It is also one of the main active ingredients of Pueraria lobata. Kudzu has extremely high nutritional and medicinal value and
Product Details Silybin CAS#22888-70-6 Silybin, also referred to as silibinin, is the main bioactive component of the silymarin complex (approximately 70–80%), composed of a blend of silybin A and silybin B. Pharmacological studies have revealed that silybin exhibits diverse biological effects, such
Products Description of Magnesium carbonate CAS#546-93-0 Magnesium carbonate (MgCO3, pKso=7.5–8.2) is a key magnesium compound. It exists naturally as magnesite. Most magnesium carbonate used in the U.S. is synthetic. It is mainly produced by mining natural magnesite ore. The trihydrate form MgCO3·3
Product Details Beet Red#7659-95-2 Beet red typically appears as a red‑purple to dark purple liquid, solid block, powder, or paste. It dissolves easily in water, milk, 50% ethanol or propylene glycol aqueous solutions. It is sparingly soluble in anhydrous ethanol, propylene glycol, and acetic acid,
Product Details Grape Seed Extract#84929-27-1 Grape seed extract helps nourish qi and blood, reinforce bones, promote diuresis, and relieve issues like insufficient qi and blood, lung deficiency cough, night sweats, palpitations, rheumatism, gonorrhea, and edema. Modern studies indicate that proanth