Products Description of L-ASPARTIC ACIDCAS6899-03-2 Industrial-grade L-aspartic acid has a purity of no less than 99%, appearing as a white crystalline powder with no odor. It decomposes at a melting point of 270℃, and its boiling point involves decomposition. Vapor pressure is negligible at 25℃, wi
Products Description of L-ASPARTIC ACIDCAS6899-03-2 Industrial-grade L-aspartic acid has a purity of no less than 99%, appearing as a white crystalline powder with no odor. It decomposes at a melting point of 270℃, and its boiling point involves decomposition. Vapor pressure is negligible at 25℃, wi
Product Details Industrial-grade DL-Proline has a purity of ≥99%, appearing as a white crystalline powder with no odor. It decomposes at 220℃, and its boiling point involves decomposition. Vapor pressure is negligible at 25℃, with a relative density of 1.35 at 20℃. It is freely soluble in water, sol
Product Details Industrial grade L-Lysine owns a minimum purity of 99%, presenting as odorless white crystal powder. The substance decomposes at 215℃ melting point, and its boiling point will change along with decomposition reaction. It has extremely low vapor pressure under 25℃ environment and 1.24
Product Details Products Description of Thiamine CAS# 59-43-8 Thiamine, also known as vitamin B1, is commonly produced as an industrial-grade material with a purity of at least 99%. It appears as a white crystalline powder with a mild, characteristic smell. Its melting point is about 248℃ with decom
Product Details Products Description of Chitosan CAS# 9012-76-4 Chitosan stands as a distinctive basic polysaccharide produced through the N-deacetylation of chitin under alkaline conditions. Its main structure is made up of β-(1-4)-2-acetamido-2-deoxy-D-glucose repeating units. Ranking second only
Product Details Products Description of Raffinose CAS# 512-69-6 Raffinose is also known as melitose, melitriose or gossypose. Its name comes from the French word “raffiner” (meaning to refine), because it was first discovered in beet sugar refining products. It exists in small amounts in sugar beets
Product Details Citral industrial grade has a purity of ≥99%. It appears as a pale yellow liquid with a strong lemon‑like aroma. Its melting point is −7 °C, boiling point 228–229 °C. Vapor pressure is 0.02 mmHg at 25 °C, relative density 0.89 at 20 °C. It is slightly soluble in water, soluble in eth
Product Details DL-Tartaric acid is a colorless crystalline solid that dissolves in water and alcohol, featuring a typical sour taste with a melting point of about 170°C (338°F). Naturally occurring tartaric acid usually exists in L-configuration based on the absolute structure of D-glyceric acid. L
Product Details Products Description of Dibutyl sebacate CAS# 109-43-3 Dibutyl sebacate industrial grade has purity ≥99%, appears as colorless transparent liquid with faint odor. Melting point is −10 °C, boiling point is 344 °C. Vapor pressure is 0.0001 mmHg at 25 °C, relative density 0.94 at 20 °C.
Product Details Ammonium ferric citrate industrial grade purity ≥ 99%, appearing as brownish red amorphous powder, odorless with faint iron‑like taste. It decomposes when heated at melting point; boiling point also decomposes. Vapor pressure is negligible at 25℃; relative density is 1.80 at 20℃. It
Product Details Ethyl 2-methyl-4-pentenoate CAS#53399-81-8 Ethyl 2-methyl-4-pentenoate is a fatty acid ester.
Products Description of L-ASPARTIC ACIDCAS6899-03-2 Industrial-grade L-aspartic acid has a purity of no less than 99%, appearing as a white crystalline powder with no odor. It decomposes at a melting point of 270℃, and its boiling point involves decomposition. Vapor pressure is negligible at 25℃, wi
Products Description of L-ASPARTIC ACIDCAS6899-03-2 Industrial-grade L-aspartic acid has a purity of no less than 99%, appearing as a white crystalline powder with no odor. It decomposes at a melting point of 270℃, and its boiling point involves decomposition. Vapor pressure is negligible at 25℃, wi
Product Details Industrial-grade DL-Proline has a purity of ≥99%, appearing as a white crystalline powder with no odor. It decomposes at 220℃, and its boiling point involves decomposition. Vapor pressure is negligible at 25℃, with a relative density of 1.35 at 20℃. It is freely soluble in water, sol
Product Details Industrial grade L-Lysine owns a minimum purity of 99%, presenting as odorless white crystal powder. The substance decomposes at 215℃ melting point, and its boiling point will change along with decomposition reaction. It has extremely low vapor pressure under 25℃ environment and 1.24
Product Details Products Description of Thiamine CAS# 59-43-8 Thiamine, also known as vitamin B1, is commonly produced as an industrial-grade material with a purity of at least 99%. It appears as a white crystalline powder with a mild, characteristic smell. Its melting point is about 248℃ with decom
Product Details Products Description of Chitosan CAS# 9012-76-4 Chitosan stands as a distinctive basic polysaccharide produced through the N-deacetylation of chitin under alkaline conditions. Its main structure is made up of β-(1-4)-2-acetamido-2-deoxy-D-glucose repeating units. Ranking second only
Product Details Products Description of Raffinose CAS# 512-69-6 Raffinose is also known as melitose, melitriose or gossypose. Its name comes from the French word “raffiner” (meaning to refine), because it was first discovered in beet sugar refining products. It exists in small amounts in sugar beets
Product Details Citral industrial grade has a purity of ≥99%. It appears as a pale yellow liquid with a strong lemon‑like aroma. Its melting point is −7 °C, boiling point 228–229 °C. Vapor pressure is 0.02 mmHg at 25 °C, relative density 0.89 at 20 °C. It is slightly soluble in water, soluble in eth
Product Details DL-Tartaric acid is a colorless crystalline solid that dissolves in water and alcohol, featuring a typical sour taste with a melting point of about 170°C (338°F). Naturally occurring tartaric acid usually exists in L-configuration based on the absolute structure of D-glyceric acid. L
Product Details Products Description of Dibutyl sebacate CAS# 109-43-3 Dibutyl sebacate industrial grade has purity ≥99%, appears as colorless transparent liquid with faint odor. Melting point is −10 °C, boiling point is 344 °C. Vapor pressure is 0.0001 mmHg at 25 °C, relative density 0.94 at 20 °C.
Product Details Ammonium ferric citrate industrial grade purity ≥ 99%, appearing as brownish red amorphous powder, odorless with faint iron‑like taste. It decomposes when heated at melting point; boiling point also decomposes. Vapor pressure is negligible at 25℃; relative density is 1.80 at 20℃. It
Product Details Ethyl 2-methyl-4-pentenoate CAS#53399-81-8 Ethyl 2-methyl-4-pentenoate is a fatty acid ester.