Dioctyl sulfosuccinate sodium salt

CAS Number: 577-11-7
Chemical Formula: C20H37O7S.Na
Synonyms:
AEROSOL OT
AEROSOL(R) OT-100
DIETHYLHEXYL SODIUM SULFOSUCCINATE
Appearance: Colorless Liquid
MOQ (Minimum Order Quantity): 1 FCL Full Container Load

Product Details

Dioctyl sulfosuccinate sodium salt CAS#577-11-7
It is an odorless, colorless to white waxy solid. It will sink in water and blend with water at a slow rate.Dioctyl sulfosuccinate sodium salt

Parameters

ItemValue
Melting point173-179 °C(lit.)
Boiling point82.7°C
density1.1
vapor pressure0Pa at 25℃
storage temp.Inert atmosphere,Room Temperature
solubilitymmaleic-anhydride.html">material/ethanol.html">ethanol: 0.1 M at 20 °C, clear, colorless
formWaxy Solid
colorWhite
Specific Gravity1.005_PERCENT VOLATILE: 40
Water Solubility1.5 g/100 mL (25 ºC)
λmaxλ: 260 nm Amax: 0.1; λ: 280 nm Amax: 0.05
SensitiveHygroscopic
Merck14,3401
BRN4117588
Stability:Stable. Combustible. Incompatible with strong oxidizing agents.
Cosmetics Ingredients FunctionsSURFACTANT - HYDROTROPE; SURFACTANT - EMULSIFYING; SURFACTANT - CLEANSING; CLEANSING
Cosmetic Ingredient Review CIRDioctyl sulfosuccinate sodium salt 577-11-7
InChI1S/C20H38O7S.Na/c1-5-9-11-16(7-3)14-26-19(21)13-18(28(23,24)25)20(22)27-15-17(8-4)12-10-6-2;/h16-18H,5-15H2,1-4H3,(H,23,24,25);/q;+1/p-1
InChIKeyAPSBXTVYXVQYAB-UHFFFAOYSA-M
SMILES[Na+].CCCCC(CC)COC(=O)CC(C(=O)OCC(CC)CCCC)S([O-])(=O)=O
LogP1.998 at 20℃
CAS DataBase Reference577-11-7(CAS DataBase Reference)
EPA Substance Registry SystemBis(2-ethylhexyl) sodium sulfosuccinate 577-11-7

Safety Information

ItemValue
Hazard CodesXn,Xi
Risk Statements22-38-41-36/37/38
Safety Statements26-39-37/39-36
WGK Germany2
RTECSWN0525000
F3-10
TSCATSCA listed
HS Code29171900
Storage Class11 - Combustible Solids
Hazard ClassificationsEye Dam. 1; Skin Irrit. 2
Hazardous Substances Data577-11-7(Hazardous Substances Data)
ToxicityLD50 oral in rat: 1900mg/kg

Product Application

This product acts as a wetting agent and emulsifier with limited water solubility, dissolving at roughly 1 gram per 70 milliliters of water. It helps fumaric acid dissolve more easily in powdered fruit beverages. It can stabilize chewing gum formulations at a maximum usage level of 0.5% by weight. In canned milk, it boosts and preserves flavor stability throughout shelf life. It also serves as a processing aid in raw sugar production. It is often referred to as sodium dioctylsulfosuccinate.

Fast delivery time

Inventory 2-3 working days New production 7-10 working days.

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